aanla koli
gooseberry
bela
stone apple
barakoli jatiya phala
dry-plums
dalimba
pomegranate
jamukoli
jambu-fruit
kamala
orange
kaitha
wood-apple
kakudi
cucumber
khajuri
date palm
lichu koli
lychees
maka
corn / maize
mausambi
sweet-lime
meghua
custard apple
nasapati
pear
panasa –
jackfruit
panisingada –
water-chestnuts
pijuli
guava
sapeta
sappotta
sapuri
pineapple
seo
apple
tarabhuja
water-melon
ORIYA TO ENGLISH
NAMES OF PULSES
ataa-
-wheat flour
biri
-black gram
biridali
-split black gram
boota
-bengal gram
bootadali
-split bengal gram
besana
– gram flour
desi chana
– chickpeas(brown)
gahama –
-wheat
gotamuga
– green gram
harada
– pigeon peas
haradadali
– split pigeon peas / split red gram
kolatha
– horse gram
kolathadali
– split horse gram
kabuli chana
– chickpeas(white)
maida
– refined flour
maka atta
– maize flour
mugadali
– split green gram
masur dali
– split red lentil
rajma
– red kidney beans
